Senin, 17 Mei 2010

Aahhhh... A Breath Of Fresh Air!


Today was a good day.
The day wasn't wasted because I was tired and dizzy.
Today, the funk that I've been in, didn't take over.

This little funk of mine has been lingering around for a while now, and today, I felt hope that it was leaving for good!

Today was a breath of fresh air, and it felt so good!
Oh so good!

I woke up, and actually got out of my PJ's (I'm a stay at home wifey, if you didn't know:)
I showered, (AND I even shaved my legs!) and got ready.
I took the doggies out, fed them, and watered the plants.
I cleaned. I even mopped the floor!
I ran errands, and went grocery shopping. Have I ever told you how much I hate grocery shopping? If I could hire someone to do one thing for me, it would be to take care of the hole grocery shopping thing. I'd hand them my menu for the week, and the groceries would magically appear in my fridge. That my friends, would be awesome!

Our local grocery store, had a cart with avocados and bell peppers on sale. Right then and there, I decided we were having chicken fajitas for dinner!... And that I was going to make Deliciously Healthy guacamole to go with it!

What's that you say? You want in on the Deliciously Healthy Guacamole?!
Okay, I'll give it to you ;)

Here's What You Need:

1 can (15 to 19 ounces) white kidney beans, drained and rinsed
1 1/2 tablespoon freshly squeezed lime
1 jalapeño chile , seeded
1/4 cup coarsely chopped sweet onion
2 cloves of garlic
1/2 teaspoon salt
1/2 teaspoon cumin
1 ripe avocado, halved and pitted
2 plum tomatoes

This is What You Do:


~In a food processor with knife blade attached, puree beans and 1 1/2 tablespoon lime juice until smooth. Empty into a medium bowl.
~Place jalapeño, garlic, onion, 1/2 teaspoon cumin, and 1/2 teaspoon salt, and pulse until juicy and thick.
~Scoop avocado from peel into bowl with beans, and mash with fork until mixture is blended, with some chunks remaining.
~Cut each tomato in half. Squeeze halves to remove seeds and juice. Coarsely chop tomatoes. Stir tomato and onion mixture into avocado mixture until blended.

Then, just spread it on something yummy... or just eat it all by itself like me! ;)

Here's What I'm Thinking:

Serving size: 1/4 cup
Calories per serving: 70

***

Monday's are already cruddy enough, I don't know why I add to it, by weighing in on that day! ;)

Today's weigh in had me at 173
That's a 0 pound loss.

Truth is, I kinda deserve it. This past week was pretty much 50% good, and 50% bad.
I'm grateful I didn't gain anything... but, it's still disappointing. I wish I could rewind this pat week (or 2), but I can't. All I can do, is do better from here.

Today was a new start. I shook the funk off, and moved forward.


Today was a breath of fresh air, and it was just what I needed!

We had rose bushes planted in our backyard recently.
I thought I picked out peach roses, but they look pink to me. Now I wonder why I would have wanted peach? Pink is my favorite color after all :)
They make me smile when I look at them...

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